Tome de Cambrai cheese

Tome de Cambrai cheese

Tome de Cambrai  The Tome de Cambrai is a traditional farmhouse cheese made from raw cow’s milk, produced in Séranvillers-Forenville, near Cambrai. This cheese is notable for its aging process, which includes being matured in beer, giving it a unique flavor and...
Brasserie Vivat

Brasserie Vivat

Brewery La Vivat  Le Cateau-Cambrésis Nestled in the heart of Le Cateau-Cambrésis, Brasserie Vivat is a historic brewery with over a millennium of brewing tradition. Famous for its open-tank fermentation, the brewery produces a diverse range of beers, from traditional...